Creamy Fruit Cake

Ingredients

Vanilla butter cake one
afters cream four hundred milliliter
powdered sugar ½ cup
Mixed cocktail one tin
Vanilla essence one tsp
For Vanilla Butter Cake:
Sugar 8 oz
Butter eight oz
Eggs 4
Flour 8 oz
Vanilla essence one tsp
leavening one tsp
Soda bi-carbonate ½ tsp
Milk ¼ cup



For Cake:

Put flour, leavening and soda atomic number 83 carbonate in a very bowl keep aside.

Beat butter add sugar beat additional until frothy, then add eggs, vanilla, milk and beat.

Now add flour mixture in batches and fold by spatula bake at mark four for 35-40 minutes in pre-heated kitchen appliance.

Remove from kitchen appliance and placed on rack to cool down at area temperaute.

For Assamble Cake:

Beat the cream in conjunction with the powdered sugar till peaks kind.

Cut the cake horizontally.

Soak the sponge with four - five tbsp sirup from the cocktail will.

Spread the cream on the cake then prime with mixed fruit items and sandwich and also the second cake slice on prime and unfold with topping on all sides equally.

Pipe roses of whipped with associate icing bag and end with fruit items and cherries.

Cool for two hours within the refrigerator before serving.