Cookbooks For Beginners Of All Ages

By Rhea Frazier


Books always make good gifts, especially when thoughtfully chosen. Although not everyone is a great reader, most people do like to eat. Preparing food for oneself and for others is not an innate skill; it must be learned. Cookbooks for beginners are useful and never need to be boring, since there is a wide variety available.

There are literally more cooking guides than anyone could use, because this is such a popular subject and an important part of life. One of the great classics, like the Joy of cooking, makes a great wedding present. The huge volume has recipes from all over the world, but it also has a lot of basic information. Novice cooks can learn what makes bread rise and how to get a crust on a French baguette, how to substitute one ingredient for another, and why sifting flour makes a cake better.

At the other end of the spectrum for a young bride is Betty Crocker, who issued guides for all ages. Quick meals are a specialty of this genre, as well as many treasured recipes that might not be gourmet but are perennial favorites with families. Things like chocolate chip cookies, macaroni and cheese casserole, and beef stew are included, as well as apple pie and foolproof meat loaf.

There are some great collections that feature canned soups as main ingredients. These are often for casseroles, but include pot roast and chicken pot pie. Gravies are quick and easy when cream of mushroom or celery soup is combined with browned meat in a skillet and left to simmer.

Then there are diet books that help people stick to a low-fat, low-sugar, low-carbohydrate, or low-sodium program. Having a selection of recipes to follow may make it possible to stay on the plan long enough to reach whatever weight or health goals have been set. Sending someone a targeted cookbook is a great way to show support.

There are many fun cooking guides for kids, with safe recipes to make alone like no-bake cookies or easy ones to fix under supervision, like grilled cheese or jello squares. Older people who meed to change their eating habits will appreciate new ideas. Healthy eating may be hard for those who can't tell spinach from lettuce or who have never broiled anything. All of these people could benefit from the right cookbook.

Seafood is another kind of dish that many need help to prepare. Crock-pot cooking is popular with busy families. Making bread at home can be a wonderful hobby and an activity that the whole family can enjoy from beginning to end. Even using leftovers is a topic that has achieved publication more than once.

Everyone should learn how to prepare food for its flavor as well as its nutritive value. We all could use some new ideas to get out of the food ruts we're in. The right introduction to new foods, new methods, or new implements can make a useful, thoughtful gift that keeps on giving.




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