Walnut bread

Walnut bread . Walnut Bread is a very nice tea bread bursting with the flavor of sweet is beautiful















 













ingredients:

· 450 g wheaten flour

· thirty g of recent yeast

· twenty five cl of heat milk

· one teaspoon salt

· 1 egg

· a hundred and twenty g cut walnuts

· sixty g raisins

· one coat

technique:



To make this instruction quick bread , one begins by getting ready all the ingredients.

Pour seasoner on flour .

combine together with your fingertips and have the flour .

Crumble the yeast -y in its center.

Add the nice and cozy milk .

combine with fingertips to dissolve the yeast within the milk.

Add the overwhelmed egg.

combine fingertips ... till a sleek paste.

Knead by hand for eight minutes.

Into a ball ... and canopy with a artifact .

Let the dough double in volume for 1:30 in an exceedingly heat place .

flip the dough onto the worktop.

Crush it together with your fists to create fall .

Add cut balmy and raisins and place the dough into a ball grapes.

Divide the dough in [*fr1].

place the dough into a ball and place on a baking sheet. cowl with wrap gently lubricated .



Let rise in an exceedingly heat place ... till the double volume of dough .

... Brush the surface of the loaves with foil created ​​of overwhelmed ingredient and water.

Bake in hot kitchen appliance, 220 ° C for thirty five minutes.

Cool on wire rack.